Herbal tea Milk Mama

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• GALACTOGEN Supports milk production
• SOOTHES COLIQUES Thanks to fennel and verbena
• COMPOSITION Anise*, Fennel*, White Lame*, Hops*, Verbena*, Rose petals*.
• WHOLE PLANTS that keep all their properties (flavors, tastes, nutrition)
• Certified ORGANIC by Ecocert France

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Mama Rosae

La fabrique des mamans has selected for you a young brand of herbal teas for pregnancy and breastfeeding, dedicated to the well-being of moms and moms-to-be. Mama Rosae was created by a nurse who accompanies mothers on a daily basis in their maternity ward. The manufacturing workshop is located in France. All the preparation operations are done by hand: sorting, selection of plants, labeling, packaging, sealing.[/vc_column_text][vc_empty_space][vc_column_text]
Ingredients

Anise*, Fennel*, White Dead Nettle*, Hops*, Verbena*, Rose petals*.

*Plants from organic farming.[/vc_column_text][/vc_column][/vc_row]

Benefits

Green anise:
Recognized by the WHO as promoting the rise of milk, it is said galactogenic. It also helps to fight against fatigue (ideal for a young mother, isn’t it?).
Green anise in addition to verbena helps to facilitate digestion and thus soothe your infant’s colic.

Verbena:
Plant with a slightly lemony taste, which in addition to the green anise will relieve the digestive ailments of baby.
Also acts on nervousness and stress.

Fennel:
The world’s best known galactogen.

White nettle:
Has tonic properties, ideal for dealing with minor bouts of fatigue.

Hop:
As in beer, this plant is recognized as a galactogen. Infusion 0% alcohol ;).

Rose petals:
Infusion 100% feminine represented by some rose petals symbolizing love, maternal love, but also softness and femininity.

Preparation tips

The Milk Mama infusion is ideal as a cure: 2-3 cups per day over the desired period. Infuse 1 teaspoon per cup, 7-10 minutes covered at 90°.